Sunday, November 16, 2014

Thanksgiving Turkey Pops

Gobble Gobble!  Who's ready for Thanksgiving!?  Thanksgiving is such a fun holiday to celebrate and give thanks for everything you've been blessed with in your life.  It's a day to stuff your face, say grace, and spend time with your loved ones.  You can also do some fun crafts while watching the parade, so why not make some Thanksgiving Turkey Pops?  Keep reading to find out how to make them!



Candy Corn


Chocolate coins

Vanilla Yogurt covered Raisins

Cake Pop Sticks

Food Coloring Pen


1.  Twist Oreo open into two halves

2.  Line up Candy Corn around the edges of the cookie to resemble feathers and insert the cake pop stick in the middle of the cream filling.  Put a few dabs of frosting in the center to secure the Candy Corn, cake pop stick, and the top of the Oreo.

3.  Place top half of the Oreo on top of the frosting and Candy Corns

4.  Unwrap chocolate coin and place a dab of frosting on the bottom of the coin, and stick it on top of the Oreo, near the bottom.

5.  Find circular shaped Yogurt covered Raisins for the eyes, and draw an eyeball and eyelashes in the center to resemble an eye.  Secure bottom of the raisin with frosting and stick on top of the chocolate coin.

6  Take one more piece of Candy Corn, put some frosting on the bottom of it and place the piece of Candy Corn narrow part facing down next to the eyes to resemble a beak.

Repeat steps 1-6 as many times as you'd like to create a whole swarm of turkeys!  Then voila, you're all set to gobble up this Thanksgiving Turkey Pop!

This candy craft takes just a few minutes to create and kids love joining in on the fun!

Gobble Gobble, Happy Thanksgiving!

Wednesday, October 22, 2014

Batty Halloween Oreos

I don't know about you but I've been having so much fun doing all of these Halloween candy crafts all month long!  My latest creation that I'm dying to share with you is the one and only Batty Halloween Oreos!  Bats are big into Halloween and you should be too.  Honor those bats by making some edible batty Oreos!



Candy Corn



Food coloring pen

Cake pop sticks (optional)


1.  Carefully twist the Oreos in half to separate both sides of the cookie (cream side wins!)

2.  Once Oreos are separated, use a knife to cut two edges of the Oreos to create the bat wings.  If they don't come out perfect, don't worry, you can bite off a piece to maintain the half moon shape.  

3.  Place the two wings on the cream side of the Oreo

4.  Squeeze about a quarter size of frosting into the middle of the cookie, between the wings 

5.  Place other half of Oreo on top of the frosting and wings

6.  Take two mini marshmallows, draw a dot for the eyeball with the food coloring pen, and then put a dab of frosting on the bottom of the marshmallow so they will stick to the top of the cookie

7. Once eyes are secured, dab a bit of frosting on a piece of Candy Corn and place pointy side downwards to create the nose

8.  If you'd like to make these cookies into cookie pops, insert cake pop stick into the bottom of the bat face, but this is totally optional!

I hope you enjoy making these Batty Halloween Oreos as much as I did!  And eating them too!  They're a fun and easy sweet treat to bring to a Halloween party and make with children.  Get batty!  Happy Halloween!

Monday, October 20, 2014

Spooky Hot Chocolate

Since Halloween is just a little over a week away, you might as well be doing something spooky everyday to put you in the mood, so why not make and drink some Spooky Hot Chocolate?  You'll have so much fun drawing ghost faces on the marshmallows, watching them float in your hot chocolate, and drinking them up as they melt!  It will get you into the Halloween mood real fast!  Here's what you need to know about making your hot chocolate spooky:


Hot chocolate 

Ghost shaped marshmallows (available at Target)

Black food coloring pen (available on Amazon)


1.  Draw funny, spooky, serious, or any type of face you want on the ghost marshmallows with the black food coloring pen
2. Drop the marshmallows face up in the hot chocolate and put as many as you'd like in the cup
3.  Drink and enjoy!

This fun and simple project takes no time at all and it's so fun to draw on your food!  I've never drawn faces on my food before, but I'm loving my new food coloring pens!  It's such a fun idea for baking and making sweet treats and I didn't know they were even a thing until I stumbled upon them on Amazon.  They come in all different colors, so you should go ahead and buy whatever color you'd like for a way to easily decorate something sweet!  Give kids a pen and marshmallow and let them go wild, they'll love it!  Happy Halloween!

Wednesday, October 15, 2014

Candy Corn Oreo Spider Cookies

We're halfway through October now, so we're halfway to Halloween!  I love seeing black and orange everything, pumpkins, and decorated houses.  It's so fun to get into the spirit!  Nothing gets me into the Halloween holiday spirit like making DIY candy projects!  Today, I decided to make Candy Corn Oreo Spider Cookies, and they turned out great!  I listened to some spooky jams and made my masterpieces, and now I'll share the step by step to how you can make them yourself.



Orange icing

Candy Corn


1.  With a large knife, slice Candy Corn into halves.

They will look like this when turned right side up:

2.  Twist the Oreos apart and eat the half with less cream.  You'll need two Oreo cookie halves with cream on them for each cookie, so the Candy Corn will stick.  Talk about double stuffed!

3.  Place halved pieces of Candy Corn on top of the Oreo cream filling, three on each side.

4.  Place an additional cream Oreo half on top to complete the cookie.

5.  Add two dots of orange icing to the top of the Oreo to make eyes.

Make as many as you'd like and share with your family, friends, or coworkers!  Don't worry, they don't bite, you'll just bite them!  These don't take long to make and are a perfect party snack that are super spooky and festive!  Now it's your turn to make them!  If you love Oreos and Candy Corn, these are the cookies for you.  Enjoy!!  

Monday, October 6, 2014

Marshmallow Ear Wax Swabs

Happy October!  Hope your month has been spooky so far!  If you're throwing a big monster mash bash, you have to have spooky treats and cocktails for your guests.  I know the list of ingredients needed to throw a party could get long, so to make things more simple, make sure you're serving Marshmallow Ear Wax Swabs!  A gross looking but tasty treat with only two ingredients!  Your guests will love the creativity and will get such a kick out of seeing these on your serving table.  Don't worry, I'll give you the lowdown on the supplies and instructions, but they're so easy to make.


Peanut Butter

Mini Marshmallows



1.  Stick two mini marshmallows on each end of the toothpick

2.  With a butter knife, spread a glob of peanut butter on top of each marshmallow

3.  Repeat until you have enough swabs to display nicely on a platter

Note- you can also use melted chocolate or caramel instead of peanut butter.  Your guests will be completely grossed out with these spooky Halloween treats until they try them, then they won't be able to stop!

Happy Halloween!

Saturday, September 27, 2014

Apple Marshmallow Toadstools

If you're throwing a fairytale party, you need to serve some whimsical Apple Marshmallow Toadstools!  Everyone will be in awe by their magical look and taste.  They're simple to make and only take a few minutes.  Here's how you make them:

1. Apples

2. Mini marshmallows

3. Paper plate

4. Construction paper (preferably green)

5. Toothpicks

1.  Slice small pieces of apple at an angle to resemble a crescent shape. Note- toadstool mushrooms come in all shapes and sizes so don't worry about it if they don't all look the same!

2.  Take a toothpick and stick on a mini marshmallow

3.  Then take the apple slices and place it right above the marshmallow on the toothpick

4.  Repeat until you have enough toadstools to display on the plate

5.  Turn the paper plate upside down and cut out a circle of construction paper and tape it on top of the plate (I ran out of green so I used blue instead!)

6.  Poke little holes into the plate first with the toothpicks then stick the toadstools into the plate 

These magical toadstools are so fun and easy to make, and seeing them displayed in their own grassy knoll (or blue grassy knoll in my case!) is so adorable!  Guests can come pick their toadstools right from the meadow and eat as a small snack.  The chewy marshmallow and crunchy apple slice go extremely well together.  

My niece and nephew loved making these, it's a good way to practice some fine motor skills as well with kids as they place the center of the toothpick into the marshmallow and apple!  Slicing the apples takes the most time but all in all you can whip up this toadstool meadow in minutes!  Enjoy!

Tuesday, September 23, 2014

Chocolate Marshmallow Croissants

Love breakfast, brunch, or a sweet snack?  Want something to nibble on while you're drinking some coffee?  How about a Chocolate Marshmallow Croissant!?  Everyone will love these warm gooey, creamy, and flaky treats.  This is a snack that you can easily whip up with very little time and ingredients, but you can make everyone think you slaved away in the kitchen for hours!  Don't let them know that the prep time is only about 10 minutes and bake time is 10 minutes as well!  Here's how you make them:


Crescent Rolls

Mini Chocolate Chips

Mini Marshmallows


1.  Preheat oven to 375 degrees

2.  Open Crescent Roll container, separate the dough, and lay out on an ungreased cookie sheet

3.  Sprinkle some mini chocolate chips on the wide end of the dough first, followed by the mini marshmallows

4.  Roll up dough from the wide end first into a croissant shape and add a chocolate chip on top if you'd like

5.  Bake for 10 minutes or until golden brown

Let cool for a few minutes then enjoy while still warm!  Here's what the finished product will look like: 

Warning: They will not last for very long so eat them while they're hot!  Another recipe that's fun and easy to make with kids!